Party Pan Nachos in 15 Minutes
Party Pan Nachos in 15 Minutes
What do you do when the team and their parents are coming over after the game and you don't want to order pizza? Party pan nachos in 15 minutes is your answer!
When I need a fast and tasty meal that will feed a roomful of guests, I make party pan nachos and delight the crowd. This go-to recipe is so versatile as you can add any protein, cheese and veggies you like.
Most recently, I paired shredded chicken, seasoned refried beans and mozzarella cheese (I was out of cheddar!) with great results. The secret is how you season your meat and be sure to add chopped diced chilies. Yum!
For game day food that is hot, tasty and satisfying, a quick oven baked pan of nachos will make every fan cheer. These are easy to transport and share at your brother's house too!
When taking these party pan nachos to a potluck, load all the ingredients including the cheese onto a rimmed baking sheet, cover with plastic wrap or foil and bake upon arrival. You won't take up much oven space or time so your hostess and her guests are happy!
Be sure to bring along fixings like sour cream, guacamole, avocados for slicing, peppers, salsa or pico de gallo.
Serve and Munch
Serve these party pan nachos by placing the pan in the middle of the table and sharing small plates. Be sure to scoop on your favorite condiments. We love:
- Avocado
- Guacamole
- Sour cream
- Pico De Gallo
- Salsa
- Chopped cilantro
- A squeeze of lime
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- 1 large bag Tortilla Chips
- 2 c Cooked shredded chicken, ground beef or pork, sauteed vegetables
- 1 can Beans (whole or refried)
- 2-3 c Shredded cheese (cheddar or blend)
- 1 can Diced green chilies
- 1 TBS Cumin
- 1 tsp Coriander
- 1/2 tsp Chili powder